🍎 Winesap Apple (Malus domestica, Grafted)
Zones: 4–8 | Height: 15–25 ft | Spread: 15–20 ft | Growth Rate: Moderate
Light: Full sun | Soil: Well-drained, adaptable
Fruit Harvest: October – November
🏞️ Product Description:
The Winesap Apple is a disease-resistant, late-dropping variety that delivers flavorful, firm apples perfect for both hunting season and cider making. Its fruit typically falls between October and November, providing an extended food source for wildlife while offering excellent culinary versatility.
🍂 Late Drop. Disease Resistant. Ideal for Hunting & Cider.
Known for its crisp texture and tangy-sweet flavor, the Winesap Apple is a favorite among wildlife and orchard enthusiasts alike. Its late fruit drop helps sustain animals through fall into early winter.
🌳 Why Grow Winesap Apple?
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Disease resistant for reliable orchard performance
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Late-season fruit drop extends wildlife food availability
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Great for fresh eating, cooking, and traditional cider production
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Cold hardy and adaptable to a variety of soil types
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Ideal for hunting properties and food plots
🛠️ Planting Tips:
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Plant in full sun to maximize fruit quality and yield
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Space 15–20 ft apart for optimal growth and airflow
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Use tree tubes to protect young trees from browse damage
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Water regularly during the first two growing seasons
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Mulch well to retain moisture and reduce weed competition
🛡️ Upgrade with a Tree Survival Kit — Includes 1-Year Tree Guarantee:
Protect your investment with our Tree Survival Kit, including a tree tube, moisture-locking weed mat, and a 2-year slow-release fertilizer pack. Purchase with your tree to activate our 1-year replacement guarantee.
🌿 Summary:
For a dependable, late-season apple that supports wildlife and satisfies cider makers, the Winesap Apple is a superb choice. Its disease resistance and late drop timing make it a valuable addition to any orchard or habitat.
